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Sheet Pan Steak & Veggies

Sheet Pan Steak & Veggies

Easy Sheet Pan Dinners FTW! Here is a 20 minute Sheet Pan Steak & Veggies idea that you can meal prep today.
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Lunch
Cuisine: American
Keyword: meal prep, Sheet Pan
Servings: 4 Meal
Calories: 791kcal

Ingredients

  • 2 lbs Fajita beef
  • 1 bag green beans
  • ½ yellow onion
  • 3 sweet potatoes
  • 2 cups mushrooms

Instructions

  • Preheat the oven to 350° and line a sheet pan with foil.
  • Cut up the sweet potatoes, onions and mushrooms then add all ingredients to the sheet lining them out in a row.
  • After everything is placed on the sheet, cover in olive oil and sea salt.
  • Place the sheet in the oven and cook for 20-25 minutes.
  • After you take it out of the oven and it cools, divide out into prep containers.

Notes

Option to add in whole garlic cloves for extra flavor! This recipe makes four meals. 

Nutrition

Serving: 1MEAL | Calories: 791kcal | Carbohydrates: 39g | Protein: 46g | Fat: 50g | Saturated Fat: 20g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 21g | Cholesterol: 159mg | Sodium: 209mg | Potassium: 1486mg | Fiber: 6g | Sugar: 9g | Vitamin A: 24220IU | Vitamin C: 9mg | Calcium: 81mg | Iron: 7mg
Did you try this recipe?Let me know how it was!