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Steak and Wilted Kale Salad

Print Recipe
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2 servings

Ingredients

  • 6 oz steak
  • 1 tbsp extra virgin olive oil
  • 1 tbsp garlic chopped
  • 1 bunch kale lightly chopped
  • 2 oz bacon broth
  • 1 tsp red wine vinegar
  • 1/2 each lemon
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